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Electromagnetic tech for plant health

Bacteria and microorganisms are serious threats to crop health. Herbicides, pesticides and various other treatments are used in an attempt to protect plants, but a company in Denmark has developed a different technique.

The ‘Aqua-Hort’ machine is developed by Danish... (More)

Scratch cards for the future of farming

Africa’s smallholder farmers are on the frontline of climate change, facing a warming world and increasingly frequent droughts, and are now confronted with the effects of the COVID-19 pandemic. Their produce feeds the continent, but they often lack the finance... (More)

Preserving UK soil microbial biodiversity for agriculture

Scientists from the UK's foremost agricultural research institutes have teamed up to create a new Crop Microbiome Cyrobank (UK-CMCB) to safeguard future research and facilitate sustainable yield improvement of the UK's six major food crops: barley, oats, oil seed rape,... (More)

Dashboard for decision-makers in food systems

The Johns Hopkins University, the Global Alliance for Improved Nutrition, the Food and Agriculture Organization of the United Nations and other partners recently launched a new easy-to-navigate online Food Systems Dashboard. The digital tool is designed to help decision-makers... (More)